Through a partnership with Wyoming Legacy Meats, a trusted USDA-certified facility in Wyoming, we guarantee that all our grass-fed, grass-finished beef is processed using scientific and objective techniques to ensure its superior quality.
PROUDLY PRODUCED IN MONTANA.
In order to guarantee the utmost quality of the final product, our production is conducted in-house at our state-of-the-art facility in Lincoln, Montana, which is USDA-certified.